KUBOTA DAIGINJO SUIJU

The delicate, silky Kubota Suiju is left unpasteurized, creating a fresh and vibrant brew with understated floral notes and an elegant semi-dry finish.

Established in 1830 with the motto of "quality first". Brewing sake is making rice. Not only do they focus on obtaining high quality sake rice, they dedicate time and effort in their labs to increase said rice's quality. Their efforts do not stop there however - in order to help sustain the environment, they implement the ISO14000 system of environmental sustainability, and also participate in various activities to preserve their natural surroundings. Additionally, they hold tea ceremonies, concerts, and cultural events for the local community. The goal is to make a fun, sustainable, and ultimately enjoyable environment with sake.

Rice: Gohyakumangoku

RM: 50%

SMV: +4 Dry

Country: Japan Region: Niigata
SKU: 31269
Volume:
720ML
Alcohol:
14%
Stock: 0 Category: SAKE Price: $87.10
Price$97.55