Luis Seabra’s ‘Xisto’ range of wines highlights the unique single-vineyard growing sites of the Douro Valley. This kitchen sink blend of red varieties oozes with peppery flavors of dark fruit, smoked meats, and wet earth (think Northern Rhone meets the Iberian Peninsula). Soft tannins and vibrant acidity make this wine insanely easy to drink. Serve slightly chilled and drink with your favorite grilled meats or veggies.